Upon arriving at the hotel they were greeted with a high tea in the main restaurant of the hotel, after which clients were given some free time before meeting in the lobby to go for dinner. We accompanied the group to Gululu restaurant which is only 10 minutes away on foot, reserved exclusivity for the group. Once at Gululu, the group were served a three course typical menu, family style accompanied with local wines.
Sustainability was an important factor for this young and sales-driven group that chose Malta for their annual gathering.
After breakfast, our partners in helping us promote sustainability in events, accompanied the group to a very famous beach close-by the hotel, where they organized an activity during which they collected over 5 buckets of cigarette buts. For lunch the group was conveyed to Hugos Rooftop, overlooking St.Georges bay followed by a meeting in the hotel’s main meeting room. In the evening the group was taken to Valletta on vintage busses, where our tour guides gave a tour of the magnificent city, followed by a transfer to Vittoriosa with a number of Luzzus – typical Maltese Boats. Once at Vittoriosa, the group had another surprise… A train was waiting for them to take them to the dinner venue, Villa Bighi, a 17-century Villa built by a night and then transformed into a naval hospital by the British. Once at Bighi, the guests where offered a welcome drink on the terrace during sunset and then a dinner followed just right after. While having dinner they had a beautiful backdrop of the Grand Harbour and Valletta city which is a really unique location on the island.
The following day, we walked the group to the nearest pontoon, where several speedboats where waiting for them for their transfer to Gozo.
Upon arrival the groups were split in groups of 6persons and each were allocated a self drive jeep. We visited the citadel and had a swim at Dwejra inlands and made a final stop at the Salt pans, where lunch was set-up exclusively for the group. A BBQ lunch was served at this unique location and the group had its group photo due to the beautiful backdrop. We then made our way to Mgarr port where a gullet was waiting for our group. Once everyone was aboard, we started making our way to Malta with a swim stop at Blue Lagoon. In the evening, Since they had a very full day, we had dinner at the hotel, at the Infinitely Hugos which is a very exclusive venue in St.Julians. The venue had high tables, stools and sofas set-up all around the pool area on the very top floor of the hotel, overlooking St.Georges beach. Clients helped themselves to the buffet and open bar. The next day, the group made their way to the airport for their departure.